ORGANIC "Cioccociola" hazelnut cocoa butter
- 87.5% roasted hazelnuts from Piedmont
- Gluten free
- Without palm oil
- No added sugar
For our "Cioccociola" hazelnut-cocoa mousse we only use the best quality "Nocciola Piemonte IGP" hazelnuts from Piedmont (Italy).
The delicious chocolate spread is refined with cocoa powder to preserve the chocolaty taste. Our Cioccociola is free of sugar or other sweeteners - i.e. pure taste without regrets. This spread is also a super tasty and healthy alternative for kids.
For the packaging of our nut butter, we always use sustainable ones whenever possible Materials. Hence we only use FSC certified paper.
How to use
How to use
The Cioccociola cream tastes delicious combined with natural yoghurt or desserts (especially on vanilla ice cream!!)🖤 Will try your recipes too.
My breakfast muesli supplemented with Cioccociola tastes great.
Ingenious mixture of hazelnut butter and cocoa powder. Very fine and intense taste, completely unsweetened and therefore extremely healthy.
Perfect for refining a muesli, but I also like it easy to spoon :)